- coffee
- I(New American Roget's College Thesaurus)n. mocha, espresso, cappuccino; Sanka; percolated, drip, instant, freeze-dried, etc. coffee, java (sl.), mud (sl.). See drinking.II(Roget's IV) n.Syn. beverage, decoction, java*; see drink 3 .Varieties of coffee include: French roast, dark roast, Arabica, Mocha, Sumatra, Java, Brazilian, Santos, Rio, Guatemalan, decaffeinated, decaf, Maracaibo, Arabian, Costa Rican, Royal Kona (trademark), Bogot?, Medell?n, Colombian. Prepared coffee includes: Turkish, Armenian, Irish, drip, percolated, vacuum, freeze-dried, instant, French roast, demitasse, caf? noir, caf? au lait, caf? cr?me , caf? filtre ( all French), Kaffee Wien, Kaffee mit Schlag ( both German), caff? latt? , cappuccino, espresso ( all Italian), turska kava (Slavic), turetskoe kofe (Russian), camp coffee*.III(Roget's 3 Superthesaurus) n.espresso, cafe au lait, cafe noir, cappuccino, *mud, *machine oil, brew, *battery acid, *joe, *java, *pick-me-up, *decaf, mocha, *crude, *blackstrap, *paint remover. ''Break fluid.''—R.R. Anderson.
English dictionary for students. 2013.